Amys Organic Pasta Sauce, Low Sodium Marinara

USDA Organic. Amy's Kitchen was started when our daughter Amy was born in 1987. We are a family business deeply committed to producing convenient prepared foods that taste homemade. Amy's sauces, like our popular vegetarian frozen dishes and canned soups, are made from the finest natural and organic ingredients prepared with the same care as you would use in your own home. This delicious organic pasta sauce is made from slowly simmered vine ripened tomatoes, basil and lots of garlic roasted to perfection in extra virgin olive oil. It's a garlic lover's delight. The premium pasta sauce turns an ordinary spaghetti dish into an extraordinary meal. A family recipe handed down through generations of fine Italian cooks. No GMOs - no bioengineered ingredients. Vegan. Gluten free. Certified organic by QAI.