USDA Organic. Founder of the famous Spago restaurant, host of his own TV show, best-selling cookbook author and America's most famous chef, Wolfgang Puck has always been obsessed with using the purest, most natural ingredients. This organic soup starts with real organic vegetable stock. Organic mushrooms, heavy cream, onions, butter, spices and a touch of wine are added before gentle simmering produces this thick, hearty and delicious soup. The recipe is simple, the finest organic ingredients and lots of good, honest, old-fashioned love. Organic product certified by Quality Assurance International.