Olli Salumeria Wild Boar, Applewood-Smoked Salame, with Sangiovese Wine
Slow cured. Our artisanal slow-cured salames are based on original 160-year old family recipes handed down to our 4th-generation Italian salumiere, Olli Colmignoli. To eat is a necessity, to eat intelligently is an art. - La Rochefoucald. Gluten free. www.ollisalumeria.com. US inspected and passed by Department of Agriculture. Made in USA.