Chicago recipe. All natural (Minimally processed, no artificial ingredients) hand made. Est 1963. Great taste from restaurant quality ingredients. Taste the tradition! We took a Chicago classic and added the Connie's touch, creating a deep-dish pizza you can now cook in the comfort of your own home. With a flaky, buttery, unique artisan crust and Connie's signature ingredients, this is an all-natural deep-dish pizza that will bring out all the nostalgia of what our Chicago heritage is all about. Always experimenting, never satisfied - these have been the hallmarks to our approach to pizza making since we opened our first small storefront pizzeria in 1963. For the next 50 years, this drive and philosophy resulted in hundreds of innovations and the continued growth of Connie's. Everything from our drive-thru pizza pickup to those famous heated delivery trucks, Connie's pizza became a Chicago icon with its restaurants, concessions, and catering businesses. When we specially formulated a frozen pizza designed to go from our kitchen to your table with the same outstanding quality as our restaurants - we knew we had something special. Pride in our product. Pride in our name. Try our newest creation and taste the tradition. Sustainable Forestry Initiative. Certified sourcing. www.sfiprogram.org.